Posted by on Jun 23, 2019 in Appetizers | 28 comments

How to Make Deep-Fried Bacon

How to Make Deep-Fried Bacon

Deep-Fried Bacon is a great way to make a lot of bacon quickly. Learn how to deep fry bacon for your next breakfast feast with this video.

How to Make Deep-Fried Bacon

Deep-Fried Bacon is a great way to make a lot of bacon quickly. Learn how to deep fry bacon for your next breakfast feast with this video.

28 Responses to “How to Make Deep-Fried Bacon”

  1. zhentrix calipso says:

    Can i deep Fry a whole ham with batter and bread crumbs?

  2. Naram B says:

    How hot is that oil? My fryer only gets to 375 degrees F

  3. TheHolydruid says:

    damn those bacon are thick, where I’m from theyre so think they break when
    you try to take them apart

  4. Frederic Buford says:

    I just did this with some thick cut bacon and it turned out perfectly. It
    wasn’t greasy or salty. it was the best bacon I’ve ever eaten.

  5. Michael Arnold says:

    I’m going to make some for dinner tonight

  6. Martin Franco says:

    That looks amazing but my heart would probably stop when I’m done eating it

    • Jason Guffey says:

      +Martin Franco Deep frying bacon actually renders the fat from the bacon(as
      with any cooking method), leaving you with the same or even less fat
      content than pan fried or baked.

  7. Ghost Airsoft says:

    Is heaven missing an angel,

  8. Ahmadreza Meymand says:

    bacon is already full of fat and then deep frying it does not sound like a
    good idea.

    • Booby Miles says:

      +you dont kow me And that rendered bacon fat can add some nice flavor to
      whatever you deep fry next.

    • you dont kow me says:

      +Ahmadreza Meymand deep frying bacon actually renders the most fat possible
      from the bacon…its leaner than pan / oven fried bacon

  9. butterman3100 says:

    It may give me a heart attack, but it’ll all b worth it.

  10. AJ Hainstock says:

    Did this to cook 20 pounds of bacon for our new years party, worked great!!
    But I used a 20L soup pot half full of lard 🙂 mmmm best party ever!!!

  11. Keith Hallgren says:

    The only thing wrong here is that you are frying up that wonderful bacon in
    vegetable oil… I would use lard.

  12. procpuarie says:

    Use peanut oil, not veg oil.

  13. Bangerz says:

    That would be disgusting. Bacon already has oil in it.

    • dudksakasADAD says:

      +AJ Hainstock personal opinion

    • AJ Hainstock says:

      +dudksakasADAD well yes and no, depends on what the need for the bacon is,
      if it’s to eat straight up that no deep frying isn’t the greatest. But is
      great if your using it in cooking and dishes.

    • dudksakasADAD says:

      +AJ Hainstock that doesnt make it more appetizing though

    • AJ Hainstock says:

      Actually the opposite happens when you deep fry bacon. It pulls the grease
      out of the meat and makes it less fatty. And a isnt as salty

  14. csJereBear says:

    I started smelling bacon when he put the bacon in the pot….

  15. LeaderRoy says:

    mmmmmmmmmmmmmmmy hero!

  16. eyetalllies says:

    God is that you ?

  17. firechill says:

    yo dawg i heard you like fat

  18. InvalidWaffle98 says:

    Dear healthy eaters, get out of our territory

  19. zhentrix calipso says:

    Can i deep fry a whole ham with bAtter and bread crumbs?