Posted by on Jul 16, 2019 in Main Courses | 29 comments

How to make Japanese Fried Chicken ”Kara-age”

How to make Japanese Fried Chicken ”Kara-age”

So today, I will show you guys how to cook Japanese fried chicken called ''Kara-age''. Actually there are so many ways to cook. So you can call this is runnyrunny999's kara-age. You can add whatever ingredients you want. But I would recommend you to use both garlic and ginger if you like them. I hope you guys who have watched this will cook it yourself at home. Because it tastes really good if you follow this video. And if you have time to put it in refrigerator about 1~2 hour or more before you fry it, I think it will get more tasty and juicy after it's cooked.

Here are what I used on my Kara-age today

1. 300 grams chicken (1~3 person)
2. Garlic ( 3 piece from 1 garlic)
3. 1 and half large tabe spoon of white wine ( Japanese cooking sake would be good!)
4. 1 and half large tabe spoon of soy sauce
5. 7 grams sugar (It doesn't need to be brown sugar)
6. Salt and pepper
7. Flour
8. Corn starch

**The temperature of Oil is supposed to be about 150℃~160℃. I just fried it till it turned brown in color.**

First BGM by ジョニー・苅込

Jingle bell by Fatblueman

My blog

Twitter

Facebook

Helloasia ハローアジア

Thanks

-runnyrunny999

How to make Japanese Fried Chicken ''Kara-age''

So today, I will show you guys how to cook Japanese fried chicken called ''Kara-age''. Actually there are so many ways to cook. So you can call this is runnyrunny999's kara-age. You can add whatever ingredients you want. But I would recommend you to use both garlic and ginger if you like them. I hope you guys who have watched this will cook it yourself at home. Because it tastes really good if you follow this video. And if you have time to put it in refrigerator about 1~2 hour or more before you fry it, I think it will get more tasty and juicy after it's cooked.

Here are what I used on my Kara-age today

1. 300 grams chicken (1~3 person)
2. Garlic ( 3 piece from 1 garlic)
3. 1 and half large tabe spoon of white wine ( Japanese cooking sake would be good!)
4. 1 and half large tabe spoon of soy sauce
5. 7 grams sugar (It doesn't need to be brown sugar)
6. Salt and pepper
7. Flour
8. Corn starch

**The temperature of Oil is supposed to be about 150℃~160℃. I just fried it till it turned brown in color.**

First BGM by ジョニー・苅込
http://www.geocities.jp/mss_life/freemusic/

Jingle bell by Fatblueman
http://www.youtube.com/user/fatblueman

My blog
http://runnyrunny999.blogspot.com/

Twitter
http://twitter.com/runnyrunny999

Facebook
http://www.facebook.com/runnyrunny999

Helloasia ハローアジア
http://www.helloasia.jp/

Thanks

-runnyrunny999

29 Responses to “How to make Japanese Fried Chicken ”Kara-age””

  1. Ionesco Salam says:

    This was the first video of yours I watched, then I subscribed and I never
    missed any of your videos.

    That was also the first recipe I made to my GF in 2009, she’s now my wife 🙂
    Thanks so much for the efforts you make through your videos 🙂 Ganbare Taro
    san !

  2. Brittalicious says:

    I love watching your old videos :)

  3. WATCHD0G says:

    SHOKUGEKI NO SOUMA!!!!!!

  4. Nova Alyousef says:

    qho ever marrying him is a lucky person he’s handsome funny and he can cook
    😂

  5. boywhocriedwolf9 says:

    SHOKUGEKI BROUGHT ME HERE

  6. MyComputerSucks2 says:

    You can thank Shokugeki no Soma foir the few hundred more views you’re
    about to get.

  7. Jhonni Gunawan says:

    i wanna chicken karaage.. fly to japan 2017

  8. bruce Lee says:

    dude,how long u had to keep chicken in hot oil?

  9. Mitch Malinis says:

    hi what is katakoriko in english?

  10. 畳山親父の助 says:

    これはきっとおいしいだろうなあ

  11. Reflex Photography NZ says:

    0:42 now its a Howtobasic video

  12. Stephen Ramsami says:

    yass shokugeki

  13. greg james says:

    Lol

  14. owencooper88 says:

    Is it weird that this is one of my favorite videos on the Internet?

  15. Rafli Fauzan says:

    are you using boneless chicken ?

  16. Yukihira Soma says:

    What the hell is chicking?

  17. Adrian Gonzalez says:

    What is wrong with the Garlic, is huge!!!

  18. Michael Seebran says:

    Anime for life.

  19. overclockedamd123 says:

    1:15 !!!!! Thats alot of garlic…and I approve.

  20. Long Xề says:

    You cool :3