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Can’t believe that is possible! Awesome cook!!!
Great! Then it’s without the useless fat 😉
tasty too… almost like deep frying butter 🙂
Can you be any more frikken’ gorgeous?! My husband thought you added a lot
of heart to what you were trying to demonstrate in your video. When I am
not flying to different states as part of my job, I am jumping out of
planes as a team member on one of the counties emergency mountain fire and
rescue response teams. My husband hates it every time I have to get on that
plane knowing that I have no frikken’ idea about what kind of Hell I am
going to drop into. I work with five fearless men who take my safety very
seriously and certainly very personally the moment we hit the ground, so
when there are situations where we have an ungodly amount of flames
everywhere and I am trying to ignore falling burning tree limbs while
engaging the trauma center with vitals and conditions of multiple victims
and trying to get IV lines in and prep the victims for evacuation, and
these men are telling me to hurry the HELL UP I know that it is time to be
very concerned because they never flinch until they sense that we are
definitely not going to like what is about to happen. This can be, and at
times, has been an intensely terrifying experience for me, but I trust
these men, and that trust helps to keep me focused in those insane
conditions. So every time they bring me home without a scratch my husband
shows his tremendous appreciation and makes my team and their families a
huge meal. Yesterday he used your delicious recipe as a side dish. It was
truly beyond! You have a subscriber for life!!
+Roxanne Bryce Rox, you are a hero and amazing ! im honored to hear from a
person like you , that you liked my recipe, and thank you so much for the
totally wonderful comment, it really puts things in to perspective. thank
you sooo very much, and as always, CHEERS !
poor cow meat is bad for you
What?
This guy is an insightful cook and a cool cat. Good channel for picking up
tips and ideas.
hold me
Great looking video. May have to try this with the wife’s’ mac n cheese
recipe.
+Bad Beast Barbecue man they are great treats ! youll like em !
Gimme them cheesy things !
Artery clogging goodness
So do u cook the mac and cheese first? Or do you just do everything you do
like your going to bake your mac but instead of baking u form the balls
then freeze then etc etc..
+Dione Taylor you need to prepare the Mac first, and the balls are easier
to form when it very cold. thanks for watching
My mouth watered ??
New subbie! Absolutely love this channel. This is gonna be so helpful when
i move into my own place
+TheBlurbs D. Glad to have you aboard, thanks for you interest in the
Channel and hope you enjoy! tell all your friends too ! :-)cheers
I just made some Jack & Bleu Mac & Cheese and decided I needed to find a
recipe to make deep fried balls and found your channel. I’m going to make
them right now. I’ll let you know how they turn out. I’ll have to try your
Mac & Cheese recipe next time.
I just had to come back and let you know that it was delicious. I think the
only change I’ll make next time is to beef up the spice level in the bread
crumbs as I found it a bit too “bready” for my liking.
I really like this guy. So down to earth and unpretentious, and he can
cook! Nice kitchen, too. This is only the second video I’ve seen but I’m
sure gonna watch some more.
+edjucat Im having fun, and enjoying what I love, glad you enjoyed it, and
thanks for the nice comment !
My balls are cheesy now
12,000th sub!
+Zachary Bryant Thanks Zach ! welcome to the party LOL. I appreciate you
interest and hope you enjoy my ideas. cheers
I know this is kinda old but nice video
thanks for watching, hope you try it !
I absolutely love the mac and cheese balls from Slaters!
Go to 0:38 and click every .75 seconds.
.. “lets go steal somebody else’s stuff.” haha.. ive only heard of these at
The Cheesecake Factory restaurant.. they were phenomenal.. ill be making
them soon..
.. fried macaroni and cheese balls in marinara sauce.. topped with parmesan
cheese and parsley..
I just love the way you throw the towel at the end..your cooking style is
easy to understand..thanks
+danielle williams thanks for watching and the kind words ! Cheers !