Posted by on Nov 19, 2024 in Appetizers | 20 comments

How To Make Fried Green Tomatoes | Hilah Cooking

How To Make Fried Green Tomatoes | Hilah Cooking
5/5 - (1 vote)

Make Fried Green Tomatoes the Southern way with a cornmeal crust. But first we take a trip to Johnson's Backyard Garden to pick green tomatoes! Recipe begins at 3:20 New cooking videos every Thursday! Subscribe to be notified when I release a new video!
Fried green tomatoes recipe
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Hilah Cooking is a short-form, educational web cooking show focused on making cooking FUN! I show you simple, low-cost recipes with a Texas flair. Everything from how to make tortillas, to churros, to how to poach an egg. Basic cooking techniques and delicious home cooking recipes. New videos every Thursday!

For over 450 video recipes and contact information, visit

How To Make Fried Green Tomatoes | Hilah Cooking

Make Fried Green Tomatoes the Southern way with a cornmeal crust. But first we take a trip to Johnson's Backyard Garden to pick green tomatoes! Recipe begins at 3:20 New cooking videos every Thursday! Subscribe to be notified when I release a new video! https://www.youtube.com/subscription_center?add_user=hilahcooking
Fried green tomatoes recipe http://hilahcooking.com/fried-green-tomatoes/
Check out all my video recipes:
https://www.youtube.com/user/hilahcooking

My cookbooks and classes https://hilahcooking.mykajabi.com/

Facebook : http://www.facebook.com/hilahcooking
Twitter : http://twitter.com/hilahcooking
Pinterest: http://pinterest.com/hilahcooking/
Instagram: http://instagram.com/hilahcooking

Hilah Cooking is a short-form, educational web cooking show focused on making cooking FUN! I show you simple, low-cost recipes with a Texas flair. Everything from how to make tortillas, to churros, to how to poach an egg. Basic cooking techniques and delicious home cooking recipes. New videos every Thursday!

For over 450 video recipes and contact information, visit http://hilahcooking.com

20 Responses to “How To Make Fried Green Tomatoes | Hilah Cooking”

  1. Lace Mitchell says:

    more like fried green apples

  2. andrew bonacci says:

    slice a quarter inch thick …use 1 mm oil in pan..American eclectic
    measurement….drives the rest of the world mad… get metric already USA 😉
    Nice recipe BTW

  3. Arturo Bernal says:

    In my job We used first deep in batter ( Flour w/ water ) then in the dry,
    just cornmeal and other spices …sooooooo delicious..!!!

  4. Wendy Cooper says:

    Love it too!

  5. Angie Morris says:

    Love it.

  6. Eric Mastenbrook says:

    Thumbs up for the Primus reference.

  7. chucknation6996 says:

    Love the Primus reference! “for i am the frizzle fry”

  8. O Dub says:

    Cooked this for the first time and your website/video made it super easy.
    My family loved them, thx Hilah!

  9. Brooke Shapiro says:

    Mmm also a good book/movie! Need some now. 

  10. paconot says:

    Okay, don’t take this in any way but a big compliment. Now that skinny lil
    white gal just schooled me on how to improve my recipe. You go girl, that
    was BOSS!

  11. Mike Davitt says:

    My dream career,wish I wasn’t so darn old to start over! Very
    interesting,thanks for the video and the recipe.

  12. Lisa Knapp says:

    thanks so much and love your sense of humor…

  13. Jean B says:

    Lord , I could eat a whole platter of fried green tomatoes right now, we
    got another 10 inches of snow today, so summer seems so far away, and these
    make me want summer to hurry up!!!

  14. Michael Kaz says:

    Ok you’re awesome because you make a Primus reference. PRIMUS SUCKS!

  15. melodiouscanopies says:

    Cute farmer, I’m joining the 4H club. I love me some green tuh-may-tuhs!

  16. k yong n says:

    6:09-6:13 – Where’s Michael Scott when you need him?

  17. ugotit33x says:

    Good stuff send me a sample please

  18. pam p says:

    Eat em nakid. Yummmm

  19. NAPILYLOC75 says:

    to cute love this video