Hung curd /hung yogurt is wrapped in bread slices and then deep fried /air-fried/ pan fried depending on how healthy you want it. For text recipe and measurments CLICK here http://bit.ly/28RjbW1
Dahi Ke Sholay - How to Make Dahi ke Sholay - Crispy Indian Tea Time Snack
Dahi ke Sholay is crispy tea time snack.
Hung curd /hung yogurt is wrapped in bread slices and then deep fried /air-fried/ pan fried depending on how healthy you want it.
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