Korean fried chicken recipe (Yangnyeom-tongdak: ์๋ ํต๋ญ)
full recipe is on my website:
Spicy Korean fried chicken!
When I lived in Korea, this type of chicken was called yangnyeom-tongdak. As I mentioned in the video, yangnyeom means โseasonedโ and tongdak means โa whole chicken.โ Traditionally a small whole chicken was cut into chunks, coated in batter or dried ingredients, fried, and mixed with a sweet, sour, and spicy sauce.
38 Responses to “Korean fried chicken recipe (Yangnyeom-tongdak: ์๋ ํต๋ญ)”
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Vietnamese caption is available now thanks to my viewer’s help!๏ปฟ
Korean caption is up now thanks to one of my viewers!๏ปฟ
+Maangchi ๋ฉ์ ธ์
+Maangchi your a wonderfull person
+TV์ด๋ด ๋ค, ๋ค.
+kim molla Yes, honey or sugar will work well,t oo.
Hi maangchi.. I have a question. what I use if I don’t have rice syrup?
could I use honey instead it! … love you so much ?
Portuguese caption is up now thanks to our volunteer captioner!๏ปฟ
Chinese (Hong Kong) caption is up now thanks to a volunteer captioner!๏ปฟ
Italian caption was submitted by one of my viewers! Thank you so much!๏ปฟ
Chinese (Taiwan) caption was submitted by our volunteer translator! Thank
you so much!๏ปฟ
Indonesian caption is up now thanks to one of my viewers!๏ปฟ
thanks for the indonesian subb ?
Good recipes
Spanish caption is up now thanks to one of my viewers’ contribution!๏ปฟ
Maangchi if i cant find potatoe starch is it ok to subsatute it for corn
starch?๏ปฟ
oh ssuikm
+Chris Lee ์, ๊ทธ๋์? ๋ง๋์ ๋ฐ๊ฐ์์!! : )
์๋ ํ์ธ์.. ๋ง์น๋.. Chris Lee ๋ ์ ํฐ์๋ค์ ๋๋ค.. ํ๊ตญ์์์ ๋๋ฌด ์กฐ์ํ๋ ์์ด์ฃ .. ์ ์๋ค๋ง ๋ ๊ฐ์ง ์๋ง์์. .
์ ๋ ํฌ๋ฆฌ์ค๊ฐ ์ ํฌ๋ถ๋ณผ๋ ๊ฐ๋๋ดฃ๋๋ฐ ์ ๋ ์์ํ์๋์คํ์ผ์ด ๋๋ฌด ๋๊ฐ๋ค์.. ์ ๋ ํ๊ตญ์์ ๋๋ฌด ์ํ๊ฑฐ๋ ์.. ใ ใ ใ ํฌ๋ฆฌ์ค๋
์๊ธฐํฉ๋๋ค.. ์๋ง๋ ๋ง์น๋ ์ด๋ ๋๊ฐ์ดํ๋ค๊ณ .. ์ํผ ์ฌ๋ฐ๊ฒ ์๋ณด๊ณ ์๊ตฌ์.. ์์ผ๋ก๋ ๋ง๋์์๋ถํ๋๋ ค์
+Chris Lee Cornstarch/potato starch is what helps add to the crisp factor
due to air bubbles and some other food chem.
+Maangchi What do u mean?
Maangchi should totally do a Korean Restaurant so we could all eat her
delicious food๏ปฟ
Turkish caption is up now thanks to my viewer Hana Lee!๏ปฟ
+vibrio sam Congratulations!
+Maangchi I just tried your quick kimchi and it is amazing…Thank you for
your great recipe and love from Turkey ๐
+Maangchi yes if so, okay i see thank you ^
^
+Lee Hana Hi Hana, Did you submit a caption and you wrote your name
somewhere in the caption? Is that what you mean? If so, this is a new
service from YouTube that I don’t control. Iโm never told who does the
caption. Even though you wrote your name somewhere in the caption, if
anyone finds a little mistake, they can submit their own revised version.
isnt it you? somebody removed my nick from video. it annoyed me.
Are you sure you didn’t Quintuple fried it?๏ปฟ
hello I am from Mรฉxico. I love yours recipes.๏ปฟ
I absolutely love her voice/accent๏ปฟ
maangchi! what music is this? it’s beautiful๏ปฟ
thank you! (anyong!)
The background music is Korean traditional song “Arirang” which played by
Gayageum ๐
Made this Korean chicken and your kimchi today, they came out amazingly
delicious. Thanks!:)๏ปฟ
The football stadium in stratford can hear my stomach all the way in kairo
at the second half of their game!๏ปฟ
I eat this chicken now, taste veryyyyyy goooooooood! ๊ฐ์ฌํฉ๋๋ค! ^^ for recipe๏ปฟ
Help! i dont have rice syrup?? can i sub in honey or sugar? white or brown?
thanks for the help!! xoxoxo๏ปฟ