Punugulu / Punukkulu is a Andhra snack and common street food in Vijayawada and few coastal districts of Andhra Pradesh. Punugulu is a deep fried snack made with rice, urad dal and other spices. They are often served with peanut chutney called as verusanaga chutney or coconut chutney or palli chutney or Toordal chutney called as Kandhi Pachadi or they can be served with capsicum peanut chutney. They are also very popular in Hyderabad.
street food zone – Evening Snacks
Punukulu (Punugulu) Making Video | Road Side Food in India | Evening Snack
Punugulu / Punukkulu is a Andhra snack and common street food in Vijayawada and few coastal districts of Andhra Pradesh. Punugulu is a deep fried snack made with rice, urad dal and other spices. They are often served with peanut chutney called as verusanaga chutney or coconut chutney or palli chutney or Toordal chutney called as Kandhi Pachadi or they can be served with capsicum peanut chutney. They are also very popular in Hyderabad.
street food zone - Evening Snacks
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