How to Make Tofu as Crispy as at Yo...
Posted by FryThatFood on Dec 19, 2024 in Appetizers | 30 comments
Have you ever had an amazing tofu dish at a restaurant—bean curd and broccoli from an Americanized Chinese food joint, or green curry with tofu at a Thai place, or a mouthwatering tofu bánh mì—and tried to replicate it at home? I have,...
Recent Comments