Betty demonstrates how to make Deep-Fried Potato Wedges. These are Russet potatoes that are boiled in water and chilled overnight, and then cut into wedges for deep-frying. Deep-Fried Potato Wedges (Makes 30 potato wedges.) 5 medium-sized...

Betty demonstrates how to make Deep-Fried Fish Nuggets. These fresh fish nuggets are coated with a batter and then deep-fried in 1 inch of oil, resulting in deep-fried fish similar to that served in a restaurant. Deep-Fried Fish Nuggets 1...

Betty demonstrates how to make Deep-Fried Tilapia Fish Bites. These are tasty fish bites that are seasoned and dipped into panko bread crumbs before frying. Great for children! NOTE: If you do not feel comfortable with frying in hot oil,...