These Vadai are made with Toor Dhal or split Pigeon Peas. So easy and quick to make and very satisfying. This is a mess-free recipe that you can make in minutes once the dhal is soaked. Wash the lentils thoroughly and soak in hot water...
Betty demonstrates how to make a fantastic appetizer, her Battered Deep-Fried Sweet Zucchini Rounds. These are served with Betty's Surfin' Seafood Cocktail Sauce or ketchup. NOTE: IF YOU ARE NOT COMFORTABLE WORKING WITH HOT OIL,...
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Vegan Deep Fried Bananas Recipe Nickos Kitchen – Robjnixon What you want Wednesday Vegan deep friend Bananas Recipe Ingredients: 1 cup flour 1/2 cup desiccated coconut 1/2 sugar 1/4 cup almond milk 1 cup water 1 tsp baking...
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