Kaki Fry (Deep-Fried Oysters) Recip...
Posted by FryThatFood on Mar 29, 2023 in Main Courses | 26 comments
Ingredients for Kaki Fry (serves 1) 5 Large Oysters – Batter – ½ Egg 2 tbsp Flour A sprinkle of Water (approx. 1 tbsp) Soft Bread Crumbs (approx. 300ml or 1¼ cups) Vegetable Oil: 180 °C, 2cm deep / 360 °F, 1 inch deep Lemon...
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