Category: Appetizers

Recent Videos
Crispy Cauliflower | Sanjeev Kapoor Khazana

Crispy Cauliflower | Sanjeev Kapoor...

Cauliflower florets dipped in refined flour and cornflour batter, coated with vermicelli and deep fried. http://www.facebook.com/ChefSanjeevKapoor Tweets by...
Kola Urundai/Fried Goat Meat Balls (In Tamil with English Subtitle)

Kola Urundai/Fried Goat Meat Balls ...

Kola urundai is one of the most popular non-vegetarian sidedish made of minced boneless goat meat which is blended with spices like garam masala powder (contain cinnamon sticks, cardamom, clove and other), turmeric, ginger garlic paste,...
Betty’s Deep-Fried Potato Wedges

Betty’s Deep-Fried Potato Wed...

Betty demonstrates how to make Deep-Fried Potato Wedges. These are Russet potatoes that are boiled in water and chilled overnight, and then cut into wedges for deep-frying. Deep-Fried Potato Wedges (Makes 30 potato wedges.) 5 medium-sized...
How to Make Tofu as Crispy as at Your Favorite Restaurant

How to Make Tofu as Crispy as at Yo...

Have you ever had an amazing tofu dish at a restaurant—bean curd and broccoli from an Americanized Chinese food joint, or green curry with tofu at a Thai place, or a mouthwatering tofu bánh mì—and tried to replicate it at home? I have,...
Southern Fried Okra Recipe | I Heart Recipes

Southern Fried Okra Recipe | I Hear...

SUBSCRIBE IT'S FREE! http://goo.gl/uE0vOi Easy recipe and cooking tutorial on how to cook southern deep fried okra. This recipe is easy to follow and is probably the best fried okra you will ever make or eat. All you need is some...
Deep-Fried Lotus Onion

Deep-Fried Lotus Onion

Deep-Fried Lotus Onion Servings: 1 INGREDIENTS Bloomin Onion: 1 large sweet onion 1 ½ cups milk 2 eggs 1 ½ cups flour 1 ½ Tbsp. garlic powder 1 Tbsp. paprika 2 Tsp. pepper 1 Tbsp. salt 3-4 cups canola oil Dipping Sauce: 2 Tbsp. sour cream...
Deep-Fried Potato Shrimp Balls

Deep-Fried Potato Shrimp Balls

Here is what you need! Ingredients: Shrimp: – Raw Shrimp, 15 – Salt, for seasoning – Pepper, for seasoning Mashed Potato: – Russet Potato, 3 – Butter, 1 Tbsp. – Egg Yolk, 1 – Salt, 2 Tsp –...
Southern Fried Chicken Gizzards and Hearts

Southern Fried Chicken Gizzards and...

Easy recipe the family loves Southern Fried Gizzards and Hearts. All you need is some buttermilk for a tenderizer and seasoned flour to dredge the Gizzards and Hearts in. Hot oil (350 degrees).
Vietnamese Crispy Spring Roll – Nem rán / Chả giò

Vietnamese Crispy Spring Roll ̵...

Full recipe at (Xem cong thuc day du tai) http://danangcuisine.com/?p=3797 Dipping sauce https://www.youtube.com/watch?v=OrUZzchXGzo ** You can freeze the fried rolls and re-fry to serve again ► GET MY COOKBOOK here:...
Bacon Wrapped Deep Fried Poutine

Bacon Wrapped Deep Fried Poutine

Our friend Ken Domik reviewed this thing from Oshawa, Ontario, Canada and I've been wanted to recreate it the second I saw it… but then you know procrastination… 2 doctors visits & 3 months later… so if...
Deep Fried Pickles Recipe ! – Super Easy & Yummy !

Deep Fried Pickles Recipe ! –...

★★★★ Deep fried pickles recipe ! ★★★★ I'll show you how to make amazing deep fried pickles in just minutes using simple ingredients ! Please subscribe ★★► http://bit.ly/1ucapVH I'll show you how to make a simple batter,...
Crispy spinach Fry – Palak Pakoda  – By Vahchef @ vahrehvah.com

Crispy spinach Fry – Palak Pa...

Crispy spinach fry/ Palak Pakoda is a delicious and crispy fritters prepared with spinach leaves coated with spicy chick pea flour. http://www.vahrehvah.com/crispy-spinach-fry-palak-pakoda Ingredients: Bombay basen 200 g Salt Rice flour...